Foam mushroom caramell
Weight: 1.8 kg
Ingredients: Sugar* (52%), glucose-fructose syrup, gelatin, vegetable oil (coconut oil), surface treatment agent (E903), acidity regulator (E330), color (E150c), aroma. *Origin EU
Nutritional value per 100 g
Energy | 1884 kJ / 355 kcal |
Fat | 0.5g |
of which saturated fat | 0.5g |
Carbohydrate | 82 g |
of which sugars | 72 g |
Protein | 5.3g |
Salt | 0.09g |